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Effects of dietary of Artemia urmiana nauplii enriched with fish and vegetable oil on body composition of Rainbow trout, Oncorhynchs mykiss

Esmaeil Kazemi; Naser Agh; Hosein Moradian; Sajjad Nazari

Volume 12, Issue 2 , April 2014, , Pages 92-102

Abstract
  HUFA (highly unsaturated fatty acids) content is one of the most important indices for determination of food value in fish larvae feeding. The HUFA has also an important role in fish larvae health, growth and survival. Because of this, enrichment methods for increasing of HUFA content in Artemia nauplii ...  Read More